EFFECT OF AGRICULTURAL INNOVATION ON MAIZE FARMING IN PAKISTAN
Abstract
Background: Maize is the third biggest produce in Pakistan. However, the majority of maize smallholder farmers, who account for over 75 % of national production, have limited participation in the access and use of maize technologies; which are important pre-requisites in increasing maize yields. Furthermore, many smallholders also have limited access to supportive services such as credit, technical and market information. It is also noteworthy that many smallholders are alienated from crucial stakeholders along the maize value chain.
Research Methodology: The study was conducted on two sites, namely Punjab and Khyber Pakhton Khan (KPK) which together make up close to 97% of all the maize produced in Pakistan. Through a combination of random and purposive sampling, 147 households were sampled in total. The research design used followed a descriptive research design. Quantitative data was collected using questionnaires consisting of closed questions. Data analysis was done using Statistical Package for Social Sciences (SPSS) version 23 software. Linear regression and correlation analysis was performed in order to answer the research questions and meet the research objectives.
Findings: The findings indicate that agricultural innovation is responsible for 21.3% (R2=.213) of total change in Maize farming. An F statistic of 40.321 and reported p value of 0.000<0.05 implies that agricultural innovation is a significant predictor of maize farming production. The results further indicate that agricultural innovation had a positive and significant effect on maize farming (β=.328, P <.000). This implied that an increase in agricultural innovation by one unit would lead to increase in growth of maize farming by 0.328 units.
Recommendations: The study recommends that maize farmers should strengthen aspects relating to agricultural innovation including introduction of new products, implementation of improved farming processes and use of technology in their farming, harvesting, storage and marketing.
Keywords: Agricultural Innovation, Maize Farming, Technology
References
Alomia-Hinojosa, V., Speelman, E. N., Thapa, A., Wei, H. E., McDonald, A. J., Tittonell, P., & Groot, J. C. (2018). Exploring farmer perceptions of agricultural innovations for maize-legume intensification in the mid-hills region of Nepal. International journal of agricultural sustainability, 16(1), 74-93.
Aryal, J. P., Rahut, D. B., Sapkota, T. B., Khurana, R., & Khatri-Chhetri, A. (2020). Climate change mitigation options among farmers in South Asia. Environment, Development and Sustainability, 22(4), 3267-3289.
Brooks, S., & Loevinsohn, M. (2011, August). Shaping agricultural innovation systems responsive to food insecurity and climate change. In Natural Resources Forum (Vol. 35, No. 3, pp. 185-200). Oxford, UK: Blackwell Publishing Ltd.
Elahi, E., Abid, M., Zhang, L., Ul Haq, S., & Sahito, J. G. M. (2018). Agricultural advisory and financial services; farm level access, outreach and impact in a mixed cropping district of Punjab, Pakistan. Land use policy, 71, 249-260.
Gaffney, J., Challender, M., Califf, K., & Harden, K. (2019). Building bridges between agribusiness innovation and smallholder farmers: A review. Global food security, 20, 60-65.
Grote, U., Fasse, A., Nguyen, T. T., & Erenstein, O. (2021). Food security and the dynamics of wheat and maize value chains in Africa and Asia. Frontiers in Sustainable Food Systems, 4, 617009.
Harris, D., Rashid, A., Miraj, G., Arif, M., & Shah, H. (2007). ‘On-farm’seed priming with zinc sulphate solution—A cost-effective way to increase the maize yields of resource-poor farmers. Field Crops Research, 102(2), 119-127.
Hussain, A., Jadoon, K. Z., Rahman, K. U., Shang, S., Shahid, M., Ejaz, N., & Khan, H. (2022). Analyzing the impact of drought on agriculture: evidence from Pakistan using standardized precipitation evapotranspiration index. Natural Hazards, 1-20.
Khan, M. A. (2019). Drought assessment of Pakistan and its impact on its agricultural production.
Khan, M. R., Shehzad, A., Sameen, A., & Butt, M. S. (2018) 38 Value Addition. Developing Sustainable Agriculture in Pakistan, 857.
Mikosch, N., Becker, R., Schelter, L., Berger, M., Usman, M., & Finkbeiner, M. (2020). High resolution water scarcity analysis for cotton cultivation areas in Punjab, Pakistan. Ecological Indicators, 109, 105852.
Ogunniyi, A., Oluseyi, O. K., Adeyemi, O., Kabir, S. K., & Philips, F. (2017). Scaling up agricultural innovation for inclusive livelihood and productivity outcomes in sub‐Saharan Africa: The case of Nigeria. African Development Review, 29(S2), 121-134.
Parveen, G., Gul, S., Khan, K., Rahim, Z., & Rafi, M. A. (2021). A Survey Report of Disease Fields of District; Swabi, Buner, Haripur and Mardan Province of Khyber Pakhtunkhwa: A Survey Report of Crop Losses. Biological Sciences-PJSIR, 64(3), 288-300.
Sanaullah, U. P., Ali, S., Fayaz, M., & Khan, A. (2020). The impact of improved farming practices on maize yield in Federally Administered Tribal Areas, Pakistan. Sarhad Journal of Agriculture, 36(1), 348-358.